Read their story
In early 2021 owner and founder Kendahl Cowan was looking for ways to make her own cocktails within the comfort of her own home. Kendahl was looking for ways to infuse alcohol with natural ingredients that created a flavourful and enjoyable cocktail experience. After experimenting with various fruits and spices Kendahl discovered a number of flavour combinations that she felt stood out. After sharing some cocktails with friends and family the reviews were excellent and Kendahl felt the need to share these with others outside of her regular social circle. This is how Wet Cocktail Infusions was born.